Call me Cookie
Great food begins with great ingredients. I run Cookie Martinez for more than 10 years, specializing in Empanadas, hosting Supper Clubs, Drop-In Dinners, participating in different Events and Farmers’ Market. Also, I’m part of the Future Food Salon since 2013, creating and using insects as part of the Future of Food.
Now in 2022, I decided to start a new adventure in a new country. I have moved to Germany with my family. I will take a break from the food scene.
I sold Colombian Street Food at the Junction Triangle to a good friend of mine. Adri will be taking care of your Empanadas craving.
I will keep you up to date if any changes or new adventures in Europe, or maybe a Drop-In in Toronto when visiting. Just follow my Social Media for Updates.